With a pair of scissors in hand and a crowd of excited supporters crammed into the hallway around him, Eric Greely beamed as he cut a red ribbon spanning the doorway of a new food pantry for students at Capitol High School in Baton Rouge.
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A destructive bug has made its way into Louisiana's farming regions, putting both sugarcane crops and pasture grasses at risk.
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As spring rolls around, stores around Louisiana will be showing a welcome sight: fresh and boiled crawfish for sale. For decades, Louisiana farmers have been producing and selling crawfish using practices that have worked consistently throughout their lives. But as droughts and diseases become more common, there is now a need for more robust research into management systems
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Growing up in Rapides Parish as the son of a U.S. Air Force recruiter, LSU AgCenter entomologist Tyler Musgrove may not have been destined to become the state’s latest rice specialist, but an agriculturally rich upbringing certainly didn’t hurt.
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As the Southeast District Livestock Show marks its 91st year on Feb. 5-7 at the St. Tammany Parish Fairgrounds in Covington, two youth exhibitors have been selected to reign as the 2026 king and queen. This year’s royalty, Aiden Franatovich of St. Tammany Parish and Kamryn Hudspeth of Livingston Parish, bring years of livestock experience and service to their roles.
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Growing up in scenic upstate New York, Todd Johnson thought he wanted to write for a living, finding inspiration in nature.
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On a cloudy day in Leesville a group of 16 ropers crowded around Matt Sherwood, a two-time world champion of roping. Sherwood spoke to the group, made up of children, men and women from 10 to 70 years old, about the dedication needed to succeed in roping.
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Cattle producers across northeast Louisiana are encouraged to register now for one of the LSU AgCenter’s hallmark livestock education programs — the 2026 Northeast Region Master Cattleman Course, hosted this year in Union Parish, along with the Advanced Master Cattleman Program to be held at Hill Farm.
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Advanced Master Cattleman serves as a subsequent course to the Master Cattleman Program. It is designed to provide in-depth discussions, presentations, and hands-on demonstrations. Participants must attend all four workshops to graduate from the Advanced Master Cattleman Program.
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Louisiana State University AgCenter entomologists are focusing on several fronts to protect soybean plants from insect pests, thanks to support from the Louisiana Soybean and Grain Research and Promotion Board.
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This monthly market update contains a snapshot of the latest USDA supply and demand estimates for the corn, soybean, rice, and cotton markets.
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LSU AgCenter researchers have confirmed the presence of a new invasive insect in Louisiana sugarcane fields. The pasture mealybug was detected in Vermilion and Iberia parishes late last year, raising concerns among growers, ranchers and researchers.
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With social media promoting the potential … and South Louisiana residents remembering Sneaux-mageddon of January 2025, I wanted to get on top of the current forecast(s) for Saturday evening into early Sunday morning as of this morning (Thursday AM).
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After the feasting that happens in November and December, many people resolve to eat healthier in January.
The LSU AgCenter partnered with a rural restaurant in northeast Louisiana to help locals make healthy choices when dining out.
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Livestock shows aren’t all about prize ribbons and belt buckles. For Abigayle Forrest, these events are more about the excitement in the air, the chance to meet people, the time spent with animals.
“Even if you don’t win something, you can have fun,” said Forrest, who showed goats as a 4-H’er in Tangipahoa Parish. “It doesn’t matter if you win something.”
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