Posts in Livestock
Economics of Backgrounding Calves on Winter Forage in 2026

As fall approaches and spring-born calves are being weaned, many cattle producers are evaluating whether those calves should be sold at weaning or retained and backgrounded on winter forage before being marketed at heavier weights. Likewise, producers operating stocker enterprises are determining whether current market conditions justify purchasing lightweight calves for winter grazing programs. One factor complicating these decisions in 2026 is the continued drought affecting many areas of Louisiana. For some producers, the ability to successfully establish winter forage may ultimately determine whether backgrounding is even feasible.

Read More
The SU Ag Center is Accepting Meat Pre-Orders for the 84th Annual Livestock Show

The Southern University Ag Center will host its 84th Annual State Livestock and Poultry Show from Feb. 25 – 27, 2027, at the Maurice A. Edmond Livestock Arena. In preparation for the show, the Livestock Show Office is now accepting pre-orders of non-processed choice meats from various livestock. All proceeds from the meat sales go directly to the participating youth as a reward for their hard work and financial investment.

Read More
Cattle Market Update

Over the past couple of months, cattle markets have been confronted with several developments that have increased both uncertainty and volatility. The typical seasonal downturn in beef demand during the hottest part of the summer appears to have been more pronounced and longer lasting than normal, as extreme temperatures contributed to a significant summer slowdown in beef movement. As a result, carcass cutout values declined, eventually placing pressure on both fed cattle and feeder cattle prices.

Read More
Livestock Risk Protection (LRP) for Feeder Cattle

The Livestock Risk Protection (LRP) program is a federally subsidized insurance policy designed to help cattle producers manage price risk. The policy guarantees a price level for cattle at a specific future date. If actual prices at that time fall below the guaranteed price, the policy pays an indemnity equal to the difference. In this way, LRP establishes a price floor for cattle, similar to purchasing a futures put option.

Read More
Secretary Rollins Announces Ranchers First Initiatives to Rebuild the Great American Beef Herd

Today, U.S. Secretary of Agriculture Brooke L. Rollins announced the Ranchers First Initiative, a sweeping package of actions to continue rebuilding the Great American Beef Herd and put America’s ranchers back at the center of our nation’s food supply. Building on USDA’s October 2025 Plan to Fortify the American Beef Industry, the Trump Administration is delivering again.

Read More
USDA, LivestockAllie Shipley
Farm Bureau: Understanding The Beef Cycle

The beef production cycle is a long-term process that takes several years to complete.

Cattle farmers' daily decisions affect the beef supply and prices for years to come.

America's beef cattle herd is at its lowest level since the 1970s, reflecting the years of depressed prices, high input costs and persistent drought conditions ranchers have faced.

Read More
NCBA Opposes Any Effort That Weakens Food Safety

NCBA strongly supports increasing competition in the cattle markets and creating more opportunities for small and regional beef processors. We also support eliminating unnecessary regulations that make it harder for those businesses to compete. However, weakening federal meat inspection and food safety standards, as President Trump has suggested, is not the answer.

Read More
Livestockdon molino
AFBF Analyzes Potential Beef Import Impacts: Urges President Trump to Reconsider

The President’s plan to facilitate record imports of beef will have a significant impact on farmers and ranchers who are rebuilding their herds devastated by drought. American Farm Bureau Federation economists analyzed the potential consequences of increased imports in the latest Farm Bureau Intel. Also today, Farm Bureau President Zippy Duvall sent a letter to President Trump urging him to reconsider his plan to flood the market with foreign beef.

Read More
Livestock, TradeAllie Shipley
Salt Grass Fed Cows, Boat Fed Cowboys

Anyone who has seen an old Western movie knows that every cattle drive was accompanied by a chuck wagon driven by a crusty old cook who fixed the beans and coffee and dared anyone to criticize him. Those wagons also accompanied long overland drives when south Louisiana cattle were herded to market in New Orleans, but some of our drives were a little bit different. They used chuck boats instead of chuck wagons.

Read More
LivestockAvery Davidson
Mexico Resumes Limited Cattle Exports to US After Screwworm Pause, Relieving Ranchers

Mexico resumed live cattle exports to the United States on Monday after they were halted for nearly two years by restrictions imposed by the Trump administration following a screwworm outbreak.

Even under strict limitations, the reopening of the trade channel brought relief to Mexico’s ranching industry, which was dealt an economic blow by the controls. The flesh-eating worm is now present on both sides of the border.

Read More
LivestockAllie Shipley
Delta Rancher Newsletter: August 2026

Dogfennel is a commonly occurring weed in the southeast that if left uncontrolled can negatively impact forage production. Dogfennel is an aggressively growing native perennial that reproduces by windborne seeds as well as large amounts of rootstocks. Identification of this weed is quite easy. Dogfennel has an upright growth pattern with thin wispy leaves that have a distinct odor if crushed. The main stem of the plant typically does not branch and can have a mature height of 8 feet. Dogfennel typically thrives in areas with poor soil fertility as well as areas that are not intensively managed.

Read More