U.S. meat export sales were up on the week. The USDA says beef sales during the week ending September 10th were larger than the previous week and above average thanks to improved demand from several key customers including South Korea and Mexico. Pork had a week-to-week improvement, with Mexico and Japan leading the way. Aside from wheat, grains and oilseed export sales were lower than last week partially due to high prices compared to other exporters. The USDA’s next supply and demand update is October 9th.
Read MoreHarvest is gaining momentum across much of the country, but producers are entering the season with sharply different moisture conditions and substantially higher fuel costs.
Read MoreExpanding domestic soybean crush is becoming a larger driver of U.S. soybean acreage and prices as biofuel demand reshapes how the crop is used, according to FAPRI’s September baseline update.
Read MoreThis month’s 2026/27 U.S. corn outlook is for smaller supplies, lower domestic use, unchanged exports, and reduced ending stocks. Projected beginning stocks for 2026/27 are 23 million bushels lower based primarily on a larger export forecast for 2025/26. Corn production for 2026/27 is forecast at 15.8 billion bushels, 213 million down from last month on a 2.2-bushel reduction in yield to 178.5 bushels per acre and a fractional decrease in harvested area to 88.5 million.
Read MoreThe 2026 corn and soybean harvest season will be remembered for low commodity prices and high production costs that created lackluster results both locally and throughout the state.
Read MoreThe American Soybean Association is warning that small refinery exemptions could significantly exceed earlier expectations for the 2025 Renewable Fuel Standard compliance year, a shift the group says would undermine domestic biofuel demand when soybean growers are already under pressure.
Read MoreUnited States soybean farmers have a free, straightforward way to prove the quality of their crop to the world. Through the Annual Soybean Quality Survey, funded by the Soy CheckoffSM, farmers can send in a sample from their 2026 harvest at no cost and receive a personalized report on its quality. Samples are due Oct. 21, 2026, and the effort helps position U.S. soy as the premium choice for customers around the globe.
Read MoreBest management decisions during the final weeks of the season can have a significant impact on yield and profitability.
Read MoreThe latest crop progress report from USDA, out Monday afternoon and covering the week through August 16, showed corn and soybean quality ratings slightly declined, which matched analysts’ expectations. The winter wheat harvest is nearly complete, meantime, as the spring wheat harvest closes in on the halfway mark.
Read MoreChina dominated new-crop U.S. soybean buying last week, providing an important demand signal for growers approaching harvest. USDA reports 2026/27 soybean sales reached about 64.7 million bushels, with China purchasing roughly 53.1 million bushels.
Read MoreIn mid-June, Avoyelles Parish saw some of the most destructive flooding the parish has ever faced following Tropical Storm Arthur. In its aftermath, farmers are reaping whatever harvest they can, however meager.
Farmers we spoke to say that hundreds of acres of crops were completely unsavable. Soybeans may have looked green and healthy on the outside, but were rendered unusable on the inside by floodwaters.
Read MoreCorn and soybean yields came in a bit lower than analyst expectations while harvested area for both crops came in higher according to USDA’s August World Agricultural Supply and Demand Estimates report out on Wednesday.
Read MoreDomestic processors used more corn and soybeans in June than a year earlier, strengthening demand beyond export markets. USDA’s Grains Crushings and Co-Products Report for Aug. 3 shows ethanol plants consumed 467 million bushels of corn, up 4 percent from June 2025.
Read MoreA year ago, StoneX Group’s first national yield survey of the season landed like a thunderclap on the trade floor. A corn number north of 180 bu. per acre, 188, to be exact, caught the market flat-footed and reset expectations for the rest of the growing season.
This year’s survey didn’t produce the same jolt. But that, according to StoneX’s own economists, may be exactly the point.
Read MoreThe U.S. soybean industry is working to meet growing global demand despite operating with less farmland and fewer farms. According to the Department of Agriculture, the U.S. had about 943 million acres of farmland in 2000. That figure has since fallen about 7% to 874 million acres. The USDA also reported that the country lost approximately 307,000 farms over the same period.
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