Posts in Trade
Tariffs, Quotas And Registration Hurdles Limit US Beef Access To China

The head of the US Meat Export Federation says China’s recently announced tariffs on imports of beef are misguided. Dan Halstrom says the government is doing it to address inflationary pressures. “However, they should be looking at it from, in our opinion, let’s bolster consumer confidence in China,” he says.  “Because there’s enough demand in China for all parties, Brazil, Australia, the US.”

Read More
Trade, Livestockdon molino
Is There Room for Optimism in the Commodity Markets?

“It’s easier to be skeptical.” Is that true? Is it easier to be skeptical of usage estimates and trade agreements, or is it just the more popular thing to do? It’s important to question USDA’s estimates, but it’s also important to question consensus. And if consensus in the current market is skepticism, it might make sense to add optimism to your outlook.

Read More
Tradekristen oaks
USDA Projects $37 Billion Ag Trade Deficit Next Year

The USDA is forecasting that the agricultural trade deficit will shrink in 2026 more than previously anticipated. Agri-Pulse said USDA expects the trade deficit to drop from $43.7 billion in fiscal year 2025 to $37 billion in fiscal year 2026. That’s according to the Quarterly Trade Forecast published last Tuesday.

Read More
Tradedon molino
Meet The 37-Year-Old CEO Who Runs Her Family’s Rice Business And Asked Trump To Double Down On Tariffs

At the White House earlier this month, President Donald Trump joined a roundtable of America’s farmers to announce $12 billion in bailouts. But when Meryl Kennedy, the 37-year-old CEO of her family’s Louisiana rice mill, spoke up to tell him that “the tariffs are working but we need to double down,” he was surprised: “You want more?” Trump asked.

Read More
Trade, USDA, Ricekristen oaks
Latin American Market Measures U.S. Rice Varieties For Quality

The 6th U.S. Rice Quality Symposium, a key part of the annual USA Rice Outlook Conference, was held here last week helping to ensure U.S. rice stays competitive by focusing on quality, innovation, and meeting specific market demands. This year’s event featured 20 rice varieties—many of which demonstrated the cooking characteristics preferred by the Latin American market.

Read More
Rice, Tradedon molino