Farmers looking to improve their business in local markets will be given the opportunity to learn how at the Beginning Organic Farmer Workshop on April 26 at LSU.
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In 2021, LSU AgCenter researchers Lawrence Datnoff and Brenda Tubaña published a paper analyzing the role silicon plays in plant stress reduction and why the element is not used as a fertilizer in agricultural production. Since its publication in the Plant Disease journal, the paper has been downloaded more than 11,000 times and has been cited 45 times.
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Since its inception over 24 years ago, over 4,100 agricultural producers and landowners have participated in at least one phase of the Louisiana Master Farmer Program, offered by the LSU AgCenter and other program partners. This program was developed for producers, regardless of commodity or size of operation, and focuses on helping them address environmental concerns and enhance production through Best Management Practices.
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The H. Rouse Caffey Rice Research Station Annual Rice Field Day will be held on Tuesday, June 24, 2025. This event is one of the most well attended events of its kind, routinely having over 400participants. It serves as a forum for scientists, industry members, farmers, and LSU AgCenter and Rice Industry leaders to come together to celebrate success and look towards the future.
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The United States Department of Agriculture (USDA) National Agricultural Statistics Service (NASS) estimates Louisiana farmers will plant 1.05 million acres of soybean in 2025. This estimate is down 5% from 2024.
By March 30th, farmers had planted 6% of the Louisiana soybean crop which is 2% more than the 5-year average, according to the USDA-NASS.
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A recent collaborative study between the Audubon Sugar Institute and Louisiana State University (LSU) demonstrated the potential of near-infrared (NIR) spectroscopy to analyze the quality of sugar cane. In this study, led by Kevin McPeak of LSU, the researchers used NIR spectroscopy to test whether it can analyze sugar cane despite the presence of extraneous matter (EM) (1). The findings have significant implications for the global sugar industry, which is valued at approximately $78 billion annually (1).
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Caldwell Parish native Lucas “Luke” Stamper was recently named the new wildlife specialist for the state after serving as the LSU AgCenter regional wildlife and forestry contact for northeast Louisiana.
Stamper, who said he knew he wanted to be a wildlife biologist in high school, received his Bachelor of Science in wildlife ecology from LSU before getting his master’s degree at the University of Louisiana Monroe.
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LSU’s AgMagic is inspiring a new generation of agricultural awareness one plate at a time.
AgMagic is an event hosted by the LSU AgCenter, created to educate students from kindergarten to third grade about Louisiana Agriculture through interactive and hands-on learning experiences. The event ran from March 24 to 28 for school groups and March 29 to 30 for the general public.
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The last day to submit photos for the LSU AgCenter’s 2026 Get It Growing calendar is coming up in the next few weeks.
The deadline to submit an entry is April 30.
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The AG Career Field Day has been going for three years.
Eleventh and twelfth grade students from seven parishes came to Ferriday to learn about the different careers agriculture offers on Friday, March 28.
Over 175 students were given the opportunity to learn about everything from wildlife to welding.
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On March 11, 22 students took part in the first class of the Grow Louisiana Beginning Farmer Training Program at the Hill Farm Teaching Facility on the LSU campus. The program is funded by the U.S. Department of Agriculture Transition to Organic Partnership Program, as it focuses on teaching new farmers how to grow a sustainable and profitable organic farm.
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From bustling farmers markets to safer sidewalks, Franklin Parish communities are seeing positive changes and many of them can be traced back to a growing partnership with the LSU Ag Center. Through its Healthy Communities initiative, the AgCenter is helping rural towns identify needs, secure funding and implement programs that are already improving residents' quality of life.
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The LSU AgCenter Healthy Communities team will host the second Louisiana Charitable Food Summit on April 24 at LSU’s Pennington Biomedical Research Center in Baton Rouge.
This year’s theme, “Moving Forward Together,” highlights the importance of collaboration in addressing food insecurity. Makenzie Miller, AgCenter local food systems specialist, emphasized the impact of working together to support both those experiencing hunger and the organizations that serve them.
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Behind a library in the community of Innis, Louisiana, a new colorful story walk lines the sidewalk. Children and parents have the opportunity to stay healthy by strolling or running along with the story as the library tries to bring more people through its doors.
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Community organizers in several of the rural towns and villages that dot Franklin Parish have banded together to improve quality of life in their communities.
New festivals, farmers markets and town events fill the parish calendar. Park improvements draw families to once neglected areas. Grant-funded programs are making the areas more pedestrian-friendly.
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