The American Sugar Cane League gave a $2,500 grant to the River Road African American Museum in Donaldsonville to help defray the cost of a protective shed over the vintage 1965 “Julien” sugarcane planter exhibit at the museum.
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The New Iberia Sugar Cane Festival will take way starting September 23.
The festival takes place September 23-24. There will be events such as the “Blessing of the crop,” a 5K, and the Fais Do Do music festival.
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Key U.S. senators urged U.S. Department of Agriculture (USDA) Secretary Tom Vilsack to “reject proposals that would weaken U.S. sugar policy and jeopardize our nation’s food security,” in a letter sent Friday. The bipartisan letter was led by Sen. John Hoeven (R-N.D.) and signed by a total of 12 senators, including Sen. Debbie Stabenow (D-MI), Chairwoman of the Senate Agriculture Committee.
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Louisiana corn for grain production is forecast at 71.8 million bushels, down 15 percent from the August 1 forecast and down 31 percent from 2021. Based on conditions as of September 1, yield is expected to average 165 bushels per acre, down 10 bushels from last month and down 18 bushels from last year.
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Most Americans don’t think about the farmers who grow our food or the government farm policies that support them – that is until they can’t find an item at the grocery store. Sugar is one of the crops that is grown in the United States, and thanks to these federal policies, is always in stock.
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The family-owned distillery is now known as Oxbow Rum Distillery and will begin making rum from local sugarcane. The new distillery’s name comes from the ancient Mississippi River oxbow in Pointe Coupee Parish, according to an official press release.
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I heard food futurist Jack Bobo speak at the 37th annual International Sugar Symposium in Vail, Colorado in early August.
The definition of a food futurist is not someone who predicts the future of our food systems but one who can understand what the “preferred” future could looks like and helps existing systems adapt and adjust to that preferred future.
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Louisiana’s sugarcane crop had to endure nearly 100 inches of rain and the winds of Hurricane Ida last year. This year has been much drier, which allowed farmers to work their fields properly, and the crop has responded. LSU AgCenter correspondent Craig Gautreaux has this report.
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Two newly released sugarcane varieties with a familial breeding history were the focus of the 39th annual LSU AgCenter sugarcane field day in St. Gabriel. The two have the same parents, making them siblings — a first for the Louisiana sugarcane breeding program.
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The Biden administration dropped Nicaragua from a list of countries that can ship sugar to the United State at low import tax rates as the U.S. intensifies economic pressure on the authoritarian government of president Daniel Ortega.
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To date, 2022 has been a good year for sugarcane production in Louisiana. The dry grinding season of 2021 made for a good start for this year’s sugarcane crop. A dry spring and early summer helped farmers conduct timely field operations.
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We are planning a fabulous dinner to celebrate these Notables at Antoine’s Restaurant Saturday, July 23 at 6:30PM. This restaurant is one of the Grand Dames of the New Orleans famous historical restaurants.
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A lifelong sugar cane farmer in his first stint at politics, St. James Parish President Pete Dufresne has been an ardent backer of new industrial projects as needed job producers and tax revenue generators for his rural, blue-collar parish between Baton Rouge and New Orleans.
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The United States wants to be a leader in clean energy and energy providers are looking at alternate ways to deliver power to their customers.
Instead of drilling in the ground searching for oil, the energy industry is taking a hard look at the surface of the earth for clean fuel.
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The LSU AgCenter will hold its sugarcane field day Wednesday, July 20, at the Sugar Research Station in St. Gabriel.
The field day will begin with a field tour covering multiple topics from AgCenter specialists.
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