Highly pathogenic avian influenza (HPAI) is a serious disease and requires rapid response because it is highly contagious and often fatal to chickens. In the beginning of February, the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service confirmed the first case of HPAI in a commercial turkey flock in Dubois County, Indiana.
Read MoreThe Louisiana Department of Agriculture and Forestry (LDAF) is urging poultry producers and owners, including commercial and non-commercial backyard flocks, to increase biosecurity measures at their operations in response to several reports of highly pathogenic avian influenza (HPAI) in other states.
Read MoreThe January 2022 Price & Production Summary gives prices for cattle, poultry, hogs and dairy.
Read MoreThe day started at the rice farm of Michael Fruge, and ended with a hot bowl of gumbo from Ross LaFleur of Kary’s Roux.
Read MoreSeveral U.S. Department of Agriculture (USDA) national program deadlines are approaching.
Read MoreA 62-year-old man is accused of multiple counts of cockfighting.
The Lafayette Parish Sheriff's Office responded to a disturbance Saturday night in the 600 block of Linden Lewis Road in Youngsville.
Read MoreThe final edition of the Sanderson Story-a story of how one family, with plenty of hard work and conservative values, achieved the American dream by opening a small-town farm supply business in rural Mississippi that would one day grow to become the third largest poultry producer in the nation. Seventy-five years later, that same family-owned feed and seed store that first planted its roots in 1947 has accomplished what few people even deemed possible. This is a story of that growth and how family values have shaped the company's business philosophy for over 75 years.
Read MoreChicken shortages and price hikes have impacted Baton Rouge businesses in recent months, but unlike elsewhere in the country, menu items haven’t changed yet.
Read MoreA Denham Springs woman received a warning from agriculture inspectors after they discovered she was slaughtering and processing poultry without proper approvals from the state.
A Ponchatoula-based farmer first notified investigators with the Louisiana Department of Agriculture and Forestry's Office of Animal Health Services in early December about a potential problem with Lucky D Farm on Hornsby Road.
Read MoreLouisiana hatcheries set 3.09 million broiler-type eggs during the week ending December 18, 2021, down 11 percent from the comparable week in 2020 and down 7 percent from the previous week.
Read MoreAgriculture Secretary Tom Vilsack says that the U.S. Department of Agriculture is deploying $100 million under the new Food Supply Chain Guaranteed Loan Program to make available nearly $1 billion in loan guarantees; these loan guarantees will back private investment in processing and food supply infrastructure that will strengthen the food supply chain for the American people.
Read MoreThe U.S. Department of Agriculture (USDA) has begun issuing approximately $270 million in payments to contract producers of eligible livestock and poultry who applied for Pandemic Assistance.
Read MoreLivingston-based Foster Farms, which also has a processing plant in Fresno, is considering selling the family-owned business, according to a report from Bloomberg. Asked for comment on Wednesday, officials from the poultry-producer did not deny the claims in the business news source’s reporting, but released a statement.
“Foster Farms has and will continue to evaluate strategic partnerships — with customers, suppliers and other partners,” the statement said. “We are confident in our strategic plan, and will determine if partnerships further enhance our competitive position. Foster Farms is committed to keeping our employees, customers and community informed if any significant developments occur.”
Read MoreAfter seventeen months of grassroots work and persistence, Louisiana Farm Bureau Federation (LFBF) and other state Farm Bureaus can celebrate a massive victory.
Contract poultry growers who were previously ruled out of the Coronavirus Food Assistance Program are now eligible to apply for aid thanks to collaboration between various state Farm Bureaus, lawmakers and USDA. Up to $1 billion will be made available through the Consolidated Appropriations Act to livestock and poultry producers who suffered financial losses from January 1, 2020, through December 27, 2020.
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