The LSU AgCenter Dean Lee Research and Extension Center brought researchers and producers together with a focus on navigating an ever-evolving cattle market during its annual beef and forage field day.
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Four LSU College of Agriculture students are part of the LSU Tiger Twelve Class of 2022.
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People who want to launch a food business and join the LSU AgCenter Food Innovation Institute can get valuable information at a seminar May 27.
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Strawberries are easy to grow at home, if key components are provided for the plant, according to Michael Polozola, horticulture specialist with the LSU AgCenter.
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LSU AgCenter researchers continue to study the benefits and challenges posed by the alternative rice growing method of planting rice on furrow-irrigated rows.
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LSU is the co-recipient of the 2022 IIE Andrew Heiskell Award for Innovation in International Education in the category of Strategic Partnerships for the LSU AgCenter-MENDELU Partnership.
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Despite the chilly temperatures and occasional drizzle, grain crop producers and seedsmen heard the latest information about the cereal grains industry on April 20.
The annual wheat and oat field day held at the LSU AgCenter Macon Ridge Research Station in Winnsboro provided some great news — and some that was not so great.
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Eight Master Farmer recertifications and the 2021 Louisiana Outstanding Master Farmer award were presented during a meeting of the Louisiana Association of Conservation April 20 in Baton Rouge.
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The National 4-H Council and Robert Wood Johnson Foundation have awarded a two-year, $25,000 Well Connected Communities grant to LSU AgCenter Healthy Communities and 4-H programs in East Carroll Parish.
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Cotton acreage in Louisiana is expected to increase substantially this year. Now is a great time to review a few key recommendations to ensure the 2022 season gets off to a great start.
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Consumers have seen a steady increase in food costs over the past year, which could make many rethink the way they shop and cook.
LSU AgCenter beef specialist Ashley Edwards said consumers shouldn’t write off beef as they are meal planning.
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The LSU AgCenter ASPIRE program is offering a 10-week paid summer internship program for college students.
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Apple snails, an invasive pest from South America, are considered to be a plague on Louisiana waterbodies. The snails are a major problem for crawfish farmers, and in extreme cases, have caused farmers to abandon their ponds.
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The LSU AgCenter and the U.S. Department of Agriculture are sponsoring a series of webinars to help new and beginning farmers navigate the process of starting and maintaining a farm.
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Sea Grant’s mission is to enhance the practical use and conservation of coastal and marine resources in order to create a sustainable economy and environment. With four hurricanes in two years, Julie Lively, the executive director of Louisiana Sea Grant at LSU, has had to balance the organizational mission with that of assisting the state’s seafood community’s recovery from the storms.
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