Posts in LSU AgCenter
LSU AgCenter Audubon Sugar Institute Faculty Win Awards At International Conference

Last month the faculty of the LSU AgCenter Audubon Sugar Institute won multiple awards and honors at the 31st International Society of Sugar Cane Technologists Congress in Hyderabad, India.

Awards can act as a barometer and prove that the institute’s work has merit, said Gillian Eggleston, director of the institute, who presented research findings and received a prestigious honor at the conference.

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Frost Injury & Nitrogen Management In Corn

Most of the corn acreage in Louisiana was injured by freezing temperature from March 19-20. At that time, most corn is at VE (emergence) to V2 stage (two leaves with visible collar) and therefore the growing point was below the soil surface. Corn’s growing point remains below the soil surface until V6 growth stage for most hybrids.

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Corn, LSU AgCenterdon molino
Land-grant Universities Improve Local Food and Nutrition Security

Food security impacts individuals, as well as the health of entire communities. Through the creation of food pantries, community gardens, food drives, farmers markets and more, Land-grant Universities and local community initiatives collaborate to keep food on the table for many.

An effort begun during Covid-19 is still providing high-quality shrimp to food banks in Louisiana. With help from USDA, the local Sea Grant program was able to develop workable guidelines for the purchase and distribution of shrimp.

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Grain Sorghum Hybrids For Grain In 2023

Grain sorghum hybrid performance is annually evaluated in official hybrid trials (OHTs) by LSU AgCenter researchers to provide Louisiana growers, seedsmen, county agents and consultants with unbiased performance data for grain sorghum hybrids submitted for evaluation by private companies. Selection of superior hybrids that are well adapted for a given region is essential for maximizing yield and profit.

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LSU AgCenterdon molino