Organizations like the Ouachita Parish 4-H Club are working to recruit more young people to take part in livestock shows.
While the number of participants is growing, 4-H leaders say there’s still a need for more youth to get involved. Bethany Corona, with the Ouachita Parish 4-H Club, says time and cost can be major barriers for some students.
Sandy Nguyen has strong opinions about where the best shrimp in the US is produced.
A second-generation shrimper in New Orleans, Nguyen maintains “our [Louisiana] shrimp tastes better than Florida shrimp or Mississippi shrimp or Texas shrimp.”
Common rust may be the first disease found in corn fields and usually occurs in the lower-to-mid-canopy. Pustules of common rust are brick red to dark orange, somewhat elongated, and will appear on both leaf surfaces (Figure 1).Common rust will progress during relatively cool temperatures (60-75oF) combined with rainy weather or heavy dews (6 hours of leaf wetness), and cloudy weather; however, very rarely are fungicide applications warranted for common rust. Warmer temperatures (> 80oF) will greatly slow common rust development.
When Morgan Christman was a doctoral student at Utah State University, she studied data from moth traps over a five-year period in Utah. What shocked her most about her findings wasn’t related to moths. It was the tens of thousands of bumblebees that were accidentally trapped alongside the moths every year.
American Farm Bureau Federation President Zippy Duvall commented on the confirmation of Stephen Vaden to be Deputy Secretary at USDA.
Five 2025 Louisiana high school graduates are pursuing careers in agriculture with the help of the Louisiana Farm Bureau Foundation Linda and Wayne Zaunbrecher Scholarships.
The Linda and Wayne Zaunbrecher Scholarship awards up to $3,000 per academic year to five high school graduates pursuing degrees in agriculture. Students who maintain academic and curriculum eligibility may continue their scholarship for a total of four consecutive years. Applicants or their parents must be Louisiana Farm Bureau members.
Taking a bull by the horns isn’t so bad, but being taken by a bull’s horns is. Rick Young knows the feeling well.
In his 70-year career as a rodeo clown and bullfighter, Young has been gored, thrown, run over and otherwise beaten by big, bad beastly bovines. But that’s not to say he didn’t put up a good fight. The Louisiana man was known as the Ragin’ Cajun.
More than 175 people gathered here late last week for the first National Black Growers Council (NBGC) Model Farm Series field day of the year. Each year NBGC hosts multiple field days for multiple commodities across the south, and this year’s first field day was hosted at Nelson Farms, focused on rice, corn, cotton, and soybeans.
Carbon Capture Sequestration, commonly known as CCS, has quickly become a lightning rod issue in Central Louisiana. With plans quietly underway for a CCS project in Rapides Parish, residents gathered on June 9 at Philadelphia Baptist Church in Deville to voice their concerns, learn more and demand transparency.
The U.S. Cotton Trust Protocol today announced its sixth consecutive year of growth, marking an expansion in both planted acres and enrolled growers. The program now represents 2.58 million planted acres, an 18% increase from the previous year, planted by 1,512 participating growers – a 14% rise compared to 2024. This growth underscores the program’s increasing value to U.S. cotton farmers, particularly in today’s challenging environment with fluctuating input costs, changing weather, and evolving market conditions.
Although Ivan Grijalva has only been at the LSU AgCenter since January, the recently appointed assistant professor has big goals for his research and farmers in Louisiana.
In the sugarcane fields where the fertile soil meets the steel skyline of industry, Frankie and Mallory Sotile are holding on to a crop and a way of life.
The Sotiles are among the three finalists for the 2025 Louisiana Farm Bureau Young Farmers and Ranchers Achievement Award, a recognition that honors not just production, but leadership, innovation and dedication to community. As fourth-generation farmers, they represent both deep roots and fresh vision.
Across Louisiana, the feral pig population continues to grow. They can be found in all 64 parishes, and the total number of feral pigs is around 900,000 in the state.
"When I first started this, I thought Texas had a pig problem, not Louisiana. However, when you look at the population estimates for the states and compare it by the land area, we have about the same density of feral pigs as Texas," LSU AgCenter's Interim Southeast Regional Director Glen Gentry said.
June is National Candy Month, a celebration of all things sweet. This month—and every month—we take great pride in the hard work and dedication of America’s sugarbeet and sugarcane farmers and workers. Thanks to them, both candy manufacturers and consumers benefit from high-quality, made-in-America sugar. Sugar is an essential ingredient in not only your favorite treats, but also countless everyday foods vital to a balanced and healthy diet.
In meetings with the British government American Farm Bureau Federation President Zippy Duvall emphasized the importance of finalizing a new trade deal to expand access to markets in the United Kingdom. Duvall is in Great Britain this week to meet with policymakers and to observe British farming practices, among other items of business.
In May, the U.S. and U.K. announced a new trade deal. Farm Bureau urges leaders in both countries to finalize the deal, which expands American ethanol exports and other agricultural products.
Crop nutrients are typically applied at planting. However, in-season foliar applications have demonstrated yield increases in both cotton and soybeans throughout the southern U.S. in research conducted by AgroLiquid.
On-farm trial work is ongoing in parts of the Midsouth, Southeast, and in Texas. This work is through a partnership between AgroLiquid and Southern Ag Services, headquartered in Starkville, Miss., along with cooperating farmers across the region.
AG Commissioner Dr. Mike Strain joins the show for a wide-ranging conversation covering agriculture, veterinary medicine, legislation, and Louisiana’s seafood and livestock industries. He shared personal stories from his time at LSU’s vet school and emphasized the importance of public health and food safety in veterinary practice. The discussion highlighted the complexity of animal care, from cataract surgery on alligators to cancer treatment for exotic animals.
A sweeping bill calling for a series of nutrition reforms is on the governor’s desk.
Senate Bill 14, authored by Sen. Patrick McMath (R-Covington), unanimously passed both houses of legislature.
Loveland Products, Inc. (LPI) and Dyna-Gro Seed, Nutrien Ag Solutions’ proprietary products businesses, have announced the success of their ongoing collaboration with the Louisiana State University (LSU) AgCenter through the LPI Research Station Support Fund—a targeted initiative accelerating innovation in rice breeding and early-stage agricultural research.
Last month, Matt Lee, vice president for agriculture and dean at LSU’s College of Agriculture, was tapped to serve as LSU’s interim president.
Business Report sat down with Lee to discuss his plans for the university.
After spring planting is complete, agricultural producers in Louisiana should make an appointment with their local Farm Service Agency (FSA) county office to complete crop acreage reports before the applicable deadline.
“In order to receive many USDA program benefits, producers should file an accurate crop acreage report by the applicable deadline,” said SED Craig McCain, Executive Director in Louisiana. “Call your local FSA office to make an appointment after planting is complete to report your acreage and take care of any other FSA-related business.”
The cattle market continues to move higher. Slaughter steer and heifers coming out of the feed yards brought $235.00 cwt. in Iowa and Nebraska, the last week in May.
Nestled in the heart of berry country, ODK Farms is bursting with flavor — and it's not just the fruit.
Owned by Chip Killian, the farm is home to 575 flourishing blackberry plants, each one hand-planted with care just three years ago.
Visitors to ODK Farms don’t just pick berries — they enjoy a full sensory experience.
I learned long ago to give the weather forecast, and in most cases, avoid qualifying rain as “much needed”. The more I spoke with farmers, the more I realized that some of you may need rain, while others may need to get out and get some work done in the fields. With that said, rain is on the way, and I hope you need it!
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