It looks like another day of scattered rain and storms for Friday, followed by a nice stretch of dry weather through the middle of next week. Warm weather will continue, probably for the next 6 months or so, but you knew that already. I don’t see widespread 90s on the way just yet, but we should stay in the 80s through the first week of May. Our next round of rain is going to hit around Thursday of next week, so if you need things to stop, I think you’ll get 4-5 days of little to no rain after Friday.
Commercial fisherman Ryan Bradley said business is booming at the Pass Christian Harbor, with fresh and bountiful oysters this season.
“They’re beautiful, they’re tasty,” Bradley said.
Bradley said he and other fishermen are harvesting up to 30 sacks a day — the best yield they’ve seen in years.
But he fears the U.S. Army Corps of Engineers may open the Bonnet Carre Spillway to alleviate flooding along the Mississippi River.
On Friday, April 4, 2025, St. Martin Parish Farm Bureau held a special event to recognize the invaluable contributions of farmers and ranchers across the parish. Over 150 community members gathered for the inaugural St. Martin Parish Farm Bureau Agriculture Appreciation event.
It is a rare sight indeed to see two poles in Louisiana's stark political divide come together on any topic.
That's why we were heartened last week to see two of the state's dedicated political footsoldiers — Democratic Rep. Troy Carter and Republican Rep. Clay Higgins — join together to sponsor a bill that would increase the power of federal regulators to confiscate and destroy seafood that has been found to be contaminated, adulterated or misbranded.
We're in the peak of crawfish season, so we went behind the scenes in Louisiana with the experts to learn more about the mudbugs' journey from their pond to your plate.
Before they’re served up at a restaurant or at your broil, crawfish spend months growing in rice fields.
The Louisiana Master Farmer Program’s primary purpose is to address environmental concerns and enhance agricultural production through best management practices for farmers and landowners. Since its inception in 2001, the program has had more than 4,100 participants in at least one phase of the program.
Evangeline Parish Sheriff’s Office said two people were arrested following an investigation into the reported theft of chickens from a secured chick coop in an unincorporated portion of Evangeline Parish.
Farmers across South Louisiana are no strangers to hard work and innovation. But with rising costs, unpredictable weather, and labor shortages putting pressure on our local farms, there are several new tools emerging to revolutionize how food is grown in Acadiana and across the state.
Ranchers and farmers across the country are calling for simpler water rules following decades of uncertainty regarding the definition of what is a federally regulated waterway.
On April 22, the American Farm Bureau Federation submitted formal comments to the Environmental Protection Agency urging it to revise the definition of “Waters of the United States” pursuant to the Supreme Court’s ruling in Sackett v. EPA in 2023.
Soybeans and livestock rally early, with corn and wheat lower.
Allison Thompson, The Money Farm, says soybeans are seeing follow through buying on the de-escalation of the China trade war.
Jefferson Parish is doubling down on a growing aquaculture industry wth hopes of making Grand Isle oysters a premium brand on menus across the country.
Armed with a $140,000 grant from the state, parish leaders announced a new branding campaign for cultivated off-bottom oysters. The goal: introduce the world to “Grand Isle Jewels.”
The US Food and Drug Administration plans to phase out the use of petroleum-based synthetic dyes in the US food supply due to health concerns, Commissioner Dr. Marty Makary announced Tuesday.
After multiple shootings caused the Strawberry Festival to shut down early in its 2025 year, festival officials and law enforcement made the decision to adjust the festival hours for next year.
Making rice a more resilient crop is the main goal of the LSU AgCenter’s Crisp Rice Project.
Craig Gautreaux gives us some insight into how a seed treatment process helps prevent disease.
Joe Nicosia, Head of Cotton at Louis Dreyfus Company and 2024 National Cotton Council Chairman, believes it’s time for the U.S. cotton industry to reset its thinking and approach to trade, marketing, consumer education – practically everything.
Today, U.S. Secretary of Agriculture Brooke Rollins announced $340.6 million in U.S. Department of Agriculture disaster assistance to deliver relief to farmers, ranchers and rural communities impacted by natural disasters that have caused devastation across the country.
Sunghun Lim, assistant professor in the Department of Agricultural Economics at the LSU AgCenter and College of Agriculture, has been awarded a prestigious fellowship that will further his research and connect him with the U.S. Department of Agriculture Office of the Chief Economist.
It’s no secret there’s trouble in the ag economy. As AgWeb reported in March, the Ag Economists’ Monthly Monitor found 62% of ag economists think the row crop side of agriculture is currently in a recession, and 85% think the situation will accelerate consolidation on farms and among agribusinesses. A new report from Bloomberg Law shows family farm bankruptcies are also on the rise.
USDA’s latest crop progress report, out Monday afternoon and covering the week through April 20, is giving traders more and more data to digest as the season gets more solidly underway. Of particular note, corn and soybean plantings were a bit speedier than analysts had predicted, while winter wheat quality was worse than expected.
The USDA Commodity Credit Corporation has announced the 2025-crop loan rate differentials for upland and extra-long staple cotton.
Patrick Johnson is well aware of what he’s getting into this year as the newly elected chairman of the National Cotton Council (NCC).
He’s been handed a plate overloaded with farm policy and political issues (including a screaming need for a new farm bill), continued economic distress at the farm level, and market challenges from foreign competitors, export customers, and manmade fibers — just to name a few.
As Americans observe Earth Day this week, the environment is on farmers’ minds year-round. In this week’s commentary, American Farm Bureau President Zippy Duvall reminds us that farmers are the original conservationists
Listen to the latest markets and headlines in Louisiana Agriculture on The Voice of Louisiana Agriculture Radio Network.