Posts in Rice
Rice Market Update: September 2022

In the latest USDA supply and demand report released last week, forecasts for 2022/23 U.S. rice production were lowered 10.9 million (M) hundredweight (cwt) to 165.1 M cwt based on reduced harvested area and lower per acre yield estimates. Overall, U.S. all-rice production is 14% below a year earlier and the smallest crop since 1993/94.

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LSU AgCenter, RiceAvery Davidson
USDA Is Buying US Rice For The Nation's Food Banks

The USDA is purchasing domestic rice to distribute to food assistance programs.

The Department announced it will buy up to $50 million in rice produced here in the U.S. for the nation's food banks. Secretary Vilsack approved the purchase through the Commodity Credit Corporation Charter Act.

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Ricedon molino
Late Summer Rains Dampen 2022 Rice Harvest

Louisiana rice farmers are certainly having a sense of deja vu as this year’s harvest comes to a close, as they’ve seen consistent, near-daily rainfall that has hampered their operations.

In the spring of 2021, steady rains caused farmers to have to delay planting rice, fertilizing fields and applying other chemicals.

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LSU AgCenter, RiceAvery Davidson
September Is National Rice Month

Here in Arkansas rice is a very important crop contributing over $6 billion annually to my state’s economy. The industry also employs over 25,000 people in my state. Arkansas is the #1 rice producing state in the USA and is home to 2300 rice farms. 96% of these farms are family owned and operated just like mine.

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Ricedon molino
Ray Stoesser Memorial Scholarship

In partnership with the US Rice Producers Association, the Stoesser family is offering a $5,000 scholarship each year to one deserving high school senior or current college student who is interested in or is currently pursuing a career in an agriculture-related field.

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RiceAvery Davidson
Cahokia Rice Is A Key Provider Of Nutritious Rice For The Midwest-Similar To Parish Rice

Two hours south of St. Louis in McClure, Illinois, a 1,500-acre farm, Cahokia Rice, started producing and marketing the eponymous grain for the Midwest in 2018. The rice is a blend of a high-protein grain and Cypress grain, which is safer for diabetics and has a distinct nutty flavor with a fluffy texture.

(Cahokia Rice is similar to Parish Rice, developed by the LSU AgCenter’s Rice Research Station and grown by M&S Fruge Farms in Eunice. Parish Rice also has a glycemic level of 41 with 53% more protein.)

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Ricedon molino
Kick Off National Rice Month The Rice Way

This year marks the 32nd anniversary of the act of Congress that designated September as National Rice Month (NRM), a month-long celebration of U.S.-grown rice honoring the more than 125,000 individuals responsible for producing, milling, handling, and processing this top quality, nutritious, and sustainable crop, including thousands of family farms that contribute millions of dollars to their local economies.

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Ricedon molino
US-Grown Rice Passes Important Test

Earlier this month, the U.S. Food and Drug Administration (FDA) released its annual Pesticide Monitoring Program Report for Fiscal Year 2020. The report found that over 96 percent of domestic-made human foods were compliant with federal standards for pesticide tolerances set by the U.S. Environmental Protection Agency (EPA).

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Ricedon molino