From Farm to Cafeteria: Louisiana Schools Embrace Nutrient-Dense School Lunches Grown on Campus

By Margaret Delaney

Times-Picayune

The greens inside the greenhouses at Rayville High School are lush, brilliant shades of green.

Ten years ago, Richland Parish Food Network Services was given a grant through Seed Change, an initiative of the National Farm to School Network to expand the use of locally grown produce in schools through changes in procurement, education or the addition of school gardens.

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