Demonstration Lab Invites Seafood Entrepreneurs To Field Day

By Dr. Craig Gautreaux

LSU AgCenter

The Seafood Processing Demonstration Lab is inviting people involved in seafood production to attend an open house at the facility on Oct. 22.

The lab is located at the LSU AgCenter Iberia Research Station, and the event will start at 10 a.m. and end at 2 p.m. Lunch and product sampling will be provided. The address is 603 LSU Bridge Road in Jeanerette.

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