By Krystal Montez
KEEL-AM 710
I have already invited myself to multiple crawfish boils. I am ready for my lips to burn because I went too hard on the spicy crawfish. I am prepared for the best reason many of us live in Louisiana, crawfish season.
The temperatures plummeted and many of us had never seen temps so low in the Ark-La-Tex. We were so focused on our homes and businesses not having pipes burst that we forgot about temperatures ruining our crawfish season.