'There Is Plenty Of Food In The Country'

 Michael CorkeryDavid Yaffe-BellanyAmelia Nierenberg and Quoctrung Bui

New York Times

The aisles and aisles of empty store shelves give the appearance that the United States, improbably and alarmingly, is running out of food.

But the nation’s biggest retailers, dairy farmers and meat producers say that isn’t so. The food supply chain, they say, remains intact and has been ramping up to meet the unprecedented stockpiling brought on by the coronavirus pandemic.

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