By Pam Caraway
Michael Frugé dreamed of improving the quality of rice offered by U.S. brands.
The LSU AgCenter visualized a world where poverty-stricken people with diets heavy on rice could get more protein.
By Pam Caraway
Michael Frugé dreamed of improving the quality of rice offered by U.S. brands.
The LSU AgCenter visualized a world where poverty-stricken people with diets heavy on rice could get more protein.