James Carville Believes in Louisiana’s Culture and Seafood, Both are in Jeopardy

By Ed Lallo

Gulf Seafood News

Life has been like a bowl of gumbo for James Carville, Louisiana’s most famous political consultant. For 77-years he has stirred the hot pot, not always sure of success. But when it comes to making real gumbo, with real seafood, there’s only one he accepts, Louisiana Gulf seafood.

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