COVID-19 Felt In Beef Markets Around The World
By Scott Brown
Delta Farm Press
Just as every U.S. market projection for the past few months has contained a disclaimer or an assumption about how future COVID-19 impacts could affect the outlook, similar uncertainty also exists in many other countries around the world.
With 70% to 75% of U.S. beef exports destined for the four nations of Japan, South Korea, Canada and Mexico, it is worthwhile to consider some of the developments that have occurred in these important markets and how they may affect international demand for U.S. beef